Latest! The catalogue of homology of medicine and food is here (with list attached)

one

lilac

lilac

bud

2

chinese anise

chinese anise

Mature fruit

three

sword bean

sword bean

Mature seed

four

dill

fennel

Mature fruit

Leaves and stems can also be used for seasoning.

five

Thistle

cirsium setosum

acrial part

six

Chinese yam

yam

rhizomatous root

seven

hawthorn

hill haw

Mature fruit

hawthorn

eight

purslane

purslane

acrial part

nine

dark plum

plum blossom

Near-ripe fruit

10

pawpaw

Quince

Near-ripe fruit

11

fructus cannabis

hemp

Mature fruit

twelve

bitter orange flower

bitter orange flower

bud

Fruit place is often used as bitter orange.

13

radix polygonati officinalis

radix polygonati officinalis

rhizomatous root

14

licorice

licorice

Roots and rhizomes

Glycyrrhiza inflata

Glycyrrhiza glabra

15

root of Dahurian angelica

root of Dahurian angelica

root

Angelica dahurica

16

ginkgo

gingkgo

Mature seed

17

White lentil

kidney bean

Mature seed

18

White lentil flower

kidney bean

flower

19

longan aril

(longan)

longan

Aril

twenty

cassia seed

cassia tora

Mature seed

It needs to be processed before it can be used

Cassia obtusifolia

21

lily

tiger lily

Fleshy scales

lily

lilium tenuifolium

22

Nutmeg

Nutmeg

Seed kernel; Seed coat (only used as seasoning)

23

Chinese cinnamon

Chinese cinnamon

bark

Also known as "cinnamon"

24

oil orange

oil orange

Mature fruit

25

Buddha’s hand

Buddha’s hand

fruit

26

apricot kernel

(Bitter and sweet)

Prunus armeniaca

Mature seed

Bitter almonds need to be processed before use.

Siberian apricot

Northeast apricot

apricot

27

sea buckthorn

sea buckthorn

Mature fruit

28

Gorgon fruit

Gorgon euryale

Mature kernel

29

Sichuan pepper

green pepper

Mature pericarp

Sichuan pepper

thirty

red bean

red bean

Mature seed

red bean

31

malt

barley

Processed products of mature fruits after germination and drying.

32

kelp

kelp

thallus

kelp

33

Jujube (jujube, black jujube)

jujube

Mature fruit

34

momordica grosvenori

momordica grosvenori

fruit

35

Yu liren

Ouli

Mature seed

prunus japonica thunb

Almond with long handle

36

honeysuckle

honeysuckle

Buds or flowers with blooming flowers.

37

olive

Chinese olive

Mature fruit

38

houttuynia cordata

cordate houttuynia

Fresh whole grass or dry aboveground parts

39

Ginger (ginger, dried ginger)

ginger

Rhizome (fresh rhizome is used for ginger, and dried rhizome is used for dried ginger. )

40

Fructus aurantii

trifoliate orange

Medicinal as mature seeds; Edible for fleshy fruit axis, leaves and stems.

41

medlar

Ningxia wolfberry

Mature fruit

forty-two

Cape jasmine

Cape jasmine

Mature fruit

43

villous amomum fruit

Yangchun sand

Mature fruit

Green shell sand

Hainan sand

forty-four

seed of boat-fruited sterculia

seed of boat-fruited sterculia

Mature seed

45

fuling

fuling

sclerotium

46

citron

Citrus medica

Mature fruit

Xiangyuan

47

Elsholtzia ciliata

Elsholtzia serrata

acrial part

Elsholtzia jiangxiensis

48

peach kernel

peach

Mature seed

mountain peach

forty-nine

mulberry leaf

white mulberry

leaf

50

mulberry

white mulberry

ear

51

orange

(orange)

Citrus and its cultivated varieties

Outer pericarp

fifty-two

root of balloon flower

root of balloon flower

root

53

Yoshinori

tap one’s intellectual resources

Shelled nuts, and the seasoning is fruit.

54

lotus leaf

lotus

leaf

55

radish seed

radish

Mature seed

fifty-six

lotus seed

lotus

Mature seed

57

galangal

galangal

rhizomatous root

58

Bambusa bambusa

Bambusa bambusa

stem leaf

59

Light fermented soybean

soybean

Fermented products of mature seeds

60

chrysanthemum

chrysanthemum

capitulum

61

chicory

Hairy chicory

Above ground part or root

chicory

62

Yellow mustard seed

mustard

Mature seed

63

sealwort

Polygonatum yunnanense

rhizomatous root

sealwort

Polygonatum multiflorum

64

purple perilla

purple perilla

Leaves (or with shoots)

65

Perilla seed (seed)

purple perilla

Mature fruit

66

root of kudzu vine

kudzu

root

67

semen sesami nigrum

Fat hemp

Mature seed

sixty-eight

black pepper

pepper

Near-ripe or ripe fruit

sixty-nine

Sophora japonica, Sophora japonica

Chinese scholar tree

Flowers and buds

70

dandelion

dandelion

Whole grass

Taraxacum mongolicum

Belong to several plants

71

Chinese torreya (tree)

Chinese torreya (tree)

Mature seed

seventy-two

Ziziphus jujuba, Ziziphus jujuba seed

wild jujube

Flesh, mature seeds

73

Fresh cogongrass rhizome

(or cogongrass rhizome)

cogon

rhizomatous root

74

Fresh reed root

(or dried reed root)

reed

rhizomatous root

75

Orange peel (or dried tangerine peel)

Citrus and its cultivated varieties

Mature pericarp

76

mint

mint

acrial part

mint

Leaves and buds

Only used as seasoning.

77

coix seed

Job’s tears

Mature kernel

seventy-eight

Bulbus Allii Macrostemon

Allium tuberosum

bulb

Chinese onion

79

raspberry

East China raspberry

fruit

80

wrinkled giant hyssop

patchouly

acrial part

81

Zaocys zaocys

Zaocys zaocys

Peeling and eviscerating the whole body

Only Zaocys dhumnades that have been allowed by the forestry department for artificial breeding are allowed.

82

oyster

Oyster

shell

Dalian bay oyster

Oyster near the river

83

E-gelatin

donkey

Glue stick is prepared from dried or fresh skin by decocting and concentrating.

84

membrane of a chicken’s gizzard

domestic chicken

Inner wall of sand sac

eighty-five

honey

Chinese bee

Honey brewed by bees

Italian bee

86

Pallas pit viper

(Agkistrodon)

long-noded pit viper

Remove the whole viscera.

Only Agkistrodon halys allowed by the forestry department for artificial breeding.